Cooking with Roberta

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Wednesday, February 16, 2011


I just made the most amazing pixxa I've ever eaten!
Any one curious what my motivation was or what the ingredients are?

5 comments:

  1. Roberta I am a huge pizza connoisseur and yours looks great. Please do share what your ingredients are and your motivation. I am always looking for new and different toppings - looks great maria :)

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    1. Hello Maria. Please forgive me for not updating and giving more info. I do usually give ingredients but on this pizza recipe it is just a tease. I entered it into Pillsbury in hopes to being delected. Truth is the pizza was so good I plan on trying this recipe again with them. They give the BIGGEST prize! I love pizza because you can put almost anything on top!Thank you again for your interest. Hopefully I'll have new updates on cooking ingredients/ways to and something fun by Sunday. I hope your day is a good one!

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  2. Great looking pizza! Just found your wonderful blog and am a new follower!
    - Jessica @ http://cajunlicious.com

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    1. Thank you for following me. For a while there I was so busy that I had to put my blog aside. Now I intend on keeping up on postine. I appologise for the inconvienience and not getting back to you sooner! I hope you are having a great day. Thanks!

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  3. Thank you Maria and Jessica. I am happy you found my blog. I have been so busy writing my book I completely forgot about my blog until the publisher asked my web address. I inadvertantly forgot my password and need to figure how to retrieve it. So I'll have to get back to typing here! And very soon I'll answer about the pizza! Hopefully you'll check back time to time to see what's new! ~ Roberta

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